Bangkok--26 Aug--Montien Riverside Hotel
Do you love duck breast prepared in Chinese style? Well this month our chefs invite you to experience the best quality duck breast prepared in a truly unique dish. Deep Fried Crispy Duck Breast and Prune Sauce (THB350++): Fried to a golden crisp and sprinkled with cashew nuts our premium duck breast is then smothered in a prune sauce for a crunchy, sweet, and irresistible taste. Quality ingredients in simple combinations is a mantra of Chinese cooking and there's no better ingredient than Salmon. In our second feature offering, Deep Fried Salmon Spring Roll and Spicy Mayonnaise (THB240++), we wrap Fresh Salmon with ingredients such as carrots, cucumbers and asparagus in a spring roll sheet and deep fry until golden brown. The spring rolls are then served with a Spicy Mayonnaise Sauce, the perfect mixing of wasabi and mayonnaise, for a delicious and unique combination. Simply Delicious! This dish is rich in nutrients and full of flavor. Experience them both today at the Emperor Restaurant.
Operating hours: Lunch 11.30 - 14.30 hrs. Dinner 18.00 - 22.30 hrs.
For more information and reservations please contact 0-2292-2999 ext. 3214