Bangkok--13 Feb--The Westin Grande Sukhumvit
What better way to spend time with family and friends then savouring the delights of Master Chef Ikeda's Japanese Seafood Buffet Lunch every Sunday at Kisso.
A smorgasbord of fresh seafood and a wide assortment of garden-fresh salads awaits as is delights such as grilled black Cod fish with teriyaki sauce, deep-fried Japanese style soft shell crab, boiled river prawn and glass noodles with soya sauce.
Tantalising the tastebuds further is an extensive range of sushi and sashimi made fresh to order and wonderful meats, seafood and vegetables searing hot off the Teppan grill. Those with a sweet tooth will love home-made green tea ice cream, Daifuku (sweet rice cakes), Anko (red bean) mochi, a selection of pastries and the fresh in-season cut fruits.
Keeping the kids entertained is a breeze with entertainment provided by a group of clowns presenting each child with beautifully crafted balloon animals. The Japanese Seafood Sunday Lunch Buffet is priced at Baht 1,250++ per person for adults and Baht 625++ per person for children (age of 3-12 years old).
For more information or reservations, please call Tel.0-2207-8000 ext. 8130