Bangkok--19 Jan--Sofitel Bangkok Silom
Cooking food with tea as an ingredient is as old as the history of tea itself. The benefits of cooking with tea seem almost as innumerable as drinking tea. When cooking with tea, it retains many of the essential vitamins and antioxidants as well as the HDL's (High-density Lipoprotein - good cholesterols).
Especially for Longjing tea or Dragon Well, a famous variety of green tea from Hangzhou, Zhejiang Province, China, over the last few decades, green tea has been subjected to many scientific and medical studies to determine the extent of its long-purported health benefits. With some evidence suggesting, regular green tea drinkers have lower chances of heart disease and developing certain types of cancer.
Throughout January, Master Chef Jovi Cheng proudly presents a large selection of quality Green tea dishes with his unique cooking style. Come and taste the subtle flavours while taking the spectacular view of Bangkok’s skyline. Choose from “Poached USA scallops with Longjing tea”, “Steamed snow fish in Longjing Tea soup”, “Saut?ed shrimps with Longjing Tea Hong Chow Style” and many more delicious ones. Prices start from THB 705 net.
Fulfill your superb Green Tea dishes with a wide choice of quality tea including Kung Fu Tea (Ba Pao Chai); consisting of 8 different kinds of healthy herbs at only THB 105 net. Our Chinese Tea Master will help you select the perfect tea to compliment your meal.
Every Wednesday — Saturday during dinner time, discover traditional Chinese music performed by Classical Chinese Guzheng Player Ms. Thanaporn Charoenchinwutdhi. Her amazing performance starts from 7:30 pm and is sure to impress you with her renditions of classical and contemporary favourites. The professional harpist plays until 9:30 pm.
Enjoy a unique Chinese experience with contemporary cuisine deliciously paired with live traditional music surrounded by beautiful Chinese Art Deco and the panoramic view of the Chaophraya River from Shanghai 38, Chinese Restaurant on the 38th floor of Sofitel Bangkok Silom.
Specials:
All-You-Can-Eat Dim Sum Lunch
Monday — Friday: only THB 692 net
Weekends: With traditional Peking duck at THB 927 net
A la carte and set dinner menu are available.
50% discount for children under 12 years
For reservations of 5 persons or more, a private room can be reserved at no extra cost.
For reservations please call: 02-238-1991 ext. 1362
Shanghai 38 — Chinese Restaurant
Level 38, Sofitel Bangkok Silom
Open: Daily
Lunch: 11:30 am to 2:30 pm
Dinner: 6:00 pm to 11:00 pm