Bangkok--2 Feb--Amari Orchid Pattaya
Mantra Executive Chef, Jens Heier, a Berlin native, delights in February with the cuisine of his homeland. Enjoy a wide range of dishes from Lentil soup with duck breast to Baden Baden Venison, Crayfish to smoked eel plus of course some wonderful desserts
Menus range from Seafood Tapas in the bar to a Seafood Wine Dinner with of course a range of Specials being presented by Executive Chef Jens Heier
Enjoy a range of classic German Rieslings, Pinot Blancs, Pinot Grigos or Silvaner, be it by the glass or the bottle, to accompany this exclusive range of cuisine.
Visit us www.mantra-pattaya.com or for reservation please contact
Email:
[email protected] or call mantra: 038 429 591