Bangkok--11 Mar--Krungthai Card
Mrs. Jiraporn Srisa-arn, Vice President - Net Worth Marketing, “KTC” or Krungthai Card Public Company Limited, and, Maduzi Hotel are offering a six-day, four-night ULTIMATE GOURMET trip to Osaka and Awaji Island of Japan. KTC credit card members will be flown by Thai Airways to have a taste of splendid Japanese cuisine with the companion of Chef Yuya Okuda of Maduzi Hotel.
On Awaji Island, travelers will sample the best Kobe beefs of Japan, the legendary Golden Boar Pork of a recipe dating over twenty years and the freshest catches from the sea. Also on the menu is fresh produce including the excellent sugar tomato the travelers can indulge in to their heart’s content. Additionally, travelers will have a chance to visit several interesting attractions and try their hands at sake production at Awaji Shuzo and cow milking at Yasutomi Shiratsuchi Kawara before stopping for sakura and other blossoms at the Botanical Garden.
The Cuzushio Whirpool Cruise will give the travelers a unique opportunity to witness a natural whirlpool which exists only on Awaji Island, with the last stop being a cultural and shopping tour in Osaka the land of history and culture. Luxurious accommodation will be provided at Nanba Oriental Hotel and The Westin Awaji. Only two groups will be made available to thirty travelers each during April 20th and 25th and during April 21st and 26th, 2011. Participation costs only 105,000 Baht per person.
Interested members can place a reservation or inquire at KTC World Tel. 02-631-3444 Ext. 2.
For more information, please contact
Public and Corporate Affairs Department
Krungthai Card Public Company Limited
Kandtharat Chermchitphong Tel. 02-828-5057
Suchada Weerasakulrak Tel. 02-828-5732
Nutchanok Somsawat Tel. 02-828-5048
Fax. 02-828-5046
E-mail:
[email protected]