Bangkok--29 Mar--Anantara
Anantara Bophut Resort & Spa has raised the culinary bar several notches by setting up the most fashionable dining experience in Koh Samui. From 4pm — 6pm every night the resort invites everyone to experience their new beachside chill out area to drink the resorts new fusion cocktails such as Twisty Tom Yum Mojitos and Strawberry Madness while relaxing on the islands largest beach beanbags. The dramatic sunsets over the bay are complimented by cool chill-out lounge tunes and a wide range of flavored tobacco Turkish shisha pipes. Once the sun sets behind the horizon, the chill out area magically transforms into an intimate, vibrant and happening seafood market called “Sand Fire, Spice, Seafood” impressing patrons with the wide selection of fresh food and beverage menu items. Featuring a mixture of ‘New World’ and Asian cuisines with ‘catch of the day’ specialty items, menus highlight signature dishes and can be adapted to suit the tastes and requirements of guests. Prices for the seafood market start from THB 1,500++ per person.
For more information on Anantara Bophuts new dining concepts please call 077 4283009 or visit www.anantara.com