Bangkok--3 May--Golden Tulip Sovereign Hotel Bangkok.
For the month of May, we will feature fresh fish using a variety of delectable fish variations such as Deep fried fillet of garoupa filled with abalone, Steamed Snow Fish with salted lime and soya sauce, Deep-fried Sea Bass topped with black bean and soya sauce, just some treats in store for you. Price starting from Baht 650 per dish at Fook Yuan Chinese Restaurant of Golden Tulip Sovereign Hotel Bangkok.
For reservations, please call 0-2641-4777 ext 1138