Bangkok--7 Jun--Sheraton Grande Sukhumvit
Learn to cook delicious Thai food in the kitchen of our award-winning Thai restaurant, basil. We provide one-on-one tuition with professional chefs, all ready to share the secrets that will enable you to create restaurant quality Thai cuisine in your own home.
Aspiring Thai chefs can learn to cook a fabulous five course meal, choosing dishes from 16 appetizers, salads, soups, mains, and desserts. Dishes include classics such as the delicious appetizers moo sateh, pork satay, and tod man pla, Thai fish cakes. Salad choices for your own exquisite menu include the Thai favourite, som tam goong yang, green papaya salad with grilled prawns, and yam wun sen, a deliciously spicy mung bean noodle salad. Other options include tom yam gung, hot and sour prawn soup, gaeng kiew waan neua, beef green curry, and pad Thai, the renowned Thai-style noodles dish, and many more. There are also heavenly desserts to complete the authentic cooking and dining experience, such as kluay buat chee, bananas in coconut milk, and tab tim krob, mock pomegranate seeds in coconut ice syrup.
Learning to cook authentic Thai cuisine is a truly enriching way to ensure your memories of Thailand endure.
The five course menu of your choice is only Baht 2,500 net and is held every Mondays - Saturdays from 15.00 - 18.00 hours, Each hands-on class includes complimentary Thai herb drinks, all ingredients, recipes, an apron, and a certificate.
A minimum of two people participants and advanced booking is essential.
*20% discount for Starwood Privilege Thailand members.
For reservations, please call 02 6498366
[email protected] or visit www.eatdrinkandmore.com/bangkok
For further information, please contact;
Punpreuk Smitinand
Assistant Public Relations Manager
Tel: 66 (0) 26498641
Fax: 66 (0) 26498811
E-mail:
[email protected]