CELEBRATE THE FESTIVE SEASON IN STYLE AT RAMADA ENCORE BANGKOK

ข่าวท่องเที่ยว Sunday December 25, 2011 20:09 —PRESS RELEASE LOCAL

Bangkok--25 Dec--Ramada Encore Bangkok 24 Dec 11 - Get into the mood for Christmas Day at The Hub with an extensive selection of Internationaldishes plus some new recipes created especially for that occasion. The highlights include ‘chilledseafood selection’, ‘roasted leg of lamb’, ‘grilled salmon with garlic butter sauce’ and a rage of dessertssuch as ‘chocolate fountain with condiments’, ‘blueberry cheese cake’ and ‘panna cotta’. Baht 950 netper person. 25 Dec 11 -An exceptional Christmas Sunday Brunch spread of over 30 gourmet dishes including aseafood bar, Asian and Western favorites such as ‘grilled Angus beef with red wine sauce’, ‘deep fried tiger prawns with spicy cream sauce’ and ‘seafood lasagna’. Topping it off is a dessert table of puddings,mousses and cakes. Baht 950 net per person, inclusive of a Christmas gift for the kids! **Enjoy a complimentary bottle of wine when book Christmas Sunday Brunch for 4 persons** 31 Dec 11 -Step into 2012 at Bangkok’s latest sensation while chilling out with our resident DJ. Open Bartill midnight and free flow of tapas & signature dishes to finish 2011 in style! Baht 1,690 net per person. **Get a chance to win our Lucky Draw prizes, including a complimentary one night stay at the RamadaKhao Lak** 1 Jan 11 -New Year’s Day Chill Out Brunch at The Hub, recover in style with the sumptuous International buffet & a seductive spread of desserts. Baht 950 net per person. For bookings and enquiries, please email [email protected] or call 02 615 0999. For further information or press images, please contact: Sureerat Sudpairak -Marketing Communications Manager Tel: 02 615 0999 / 089 0068697 Email: [email protected] 111111111

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