BANGKOK--9 Jan--SIAM CITY HOTEL
Our expert Japanese chefs have come up with a distinctive new range of “agemono”, or deep-fried, dishes to tempt the taste buds this January.
An extensive ? la carte menu of fried items like green tea tempura, breaded soft shell crab, pork stuffed with cheese, chopped shrimp rolled in seaweed and California rolls available.
And for those with an extra hearty appetite, a special combination set highlighting the best offerings is available for Bht 1,550++.
All dishes go perfectly with a glass (Bht 220++) of Peruch Pinot Grigio from Veneto, Italy.
Open Mon-Sat for lunch (11:30—14:30) and dinner (18:00—22:30).
For Further information and make a reservation, please call 0-2247-0123, ext. 1822.
For more information, please contact Public Relations Department, Siam Hotels and Resorts
Phattareeya Phattaratarathip, Kwanchanok Niruttisaivorakul, Kamonrat Khuntong
TEL: 02-247-0123 ext. 1916-8, 1912
www.siamhotels.com / E-mail:
[email protected] / facebook.com/siamcity / twitter: @SiamBuzz
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