Bangkok--12 Jun--The Emerald Hotel
Chinese cuisine is another type of food that is very popular worldwide. There are many different types of Chinese cuisine varying in each province, but among them “Szechuan” is the most well known. Known for its hot and spicy taste from spices and seasonings, “Szechuan” cuisine can help your metabolism, digest the fat and decrease the amount of cholesterol in your body. Such as Saut?ed sea scallop with leek and spicy chili in “Szechuan style” (1,100 Baht++), Fresh fish maw filled with minced shrimp with spicy chili in “Szechuan sauce” (800 Baht++) and Fried shrimps ball and broccoli with chili “Szechuan sauce” (800 Baht++) at Yok Chinese Restaurant of The Emerald Hotel Bangkok. Open daily at 11.30 — 14.30 hrs. and 18.00 — 22.30 hrs.
For more information, kindly call 0-2276-4567 ext. 8429-30
The Public Relations Department.
Tel. 0-2276-4567 ext. 8314, 8317
E-mail :
[email protected]