With a vision of being the "Kitchen of the World," Charoen Pokphand Foods Public Company Limited (CP Foods) will showcase its sustainability initiative, "Sustainovation," at GCNT Expo 2025. This initiative aims to enhance global food security and strengthen business resilience.
The Expo, organized by the Global Compact Network Thailand (GCNT), will take place from July 29 to 31, 2025, at True Digital Park, under the theme "Forward SDGs Faster Together through 7 Transformations."
GCNT EXPO 2025 serves as a vital platform for businesses and organizations to collaborate on advancing the Sustainable Development Goals (SDGs) and to share key strategies for sustainable growth. As a GCNT member, CP Foods is actively integrating innovation, circular economy practices, and environmental responsibility throughout its food value chain. The company's showcase is structured around three key pillars: TECH- TOGETHER and TOMORROW;
TECH: CP Foods leverages smart technologies across its operations. From Smart Sourcing that ensures traceable and responsibly sourced raw materials, to Smart Production that boosts manufacturing efficiency while minimizing environmental impact, and Smart Consumption that promotes balanced, sustainable diets.
TOGETHER: Through its "Partner to Grow" initiative, CP Foods has empowered its partners in the supply chainincluding large organizations and SMEsby enhancing their competitiveness, cost efficiency, and adaptability amid global challenges.
TOMORROW: Demonstrating Thai cuisine's global potential, CP Foods proudly features its Holy Basil Breast Chicken menu, served aboard the International Space Station during Axiom Mission 4marking a milestone in elevating Thai food standards to space-level quality.
The opening ceremony of GCNT Expo 2025 will take place on July 30, 2025, at the Auditorium in the West Wing of True Digital Park. The event will be presided over by Ms. Jiraporn Sindhuprai, Minister Attached to the Prime Minister's Office, alongside Suphachai Chearavanont, CEO of Charoen Pokphand Group and President of the Global Compact Network Thailand (GCNT). Attendees will include Prasit Boondaoungprasert, CEO of CP Foods, along with top executives from partner companies, marking a significant gathering to emphasize collaboration towards sustainable development.
In addition to its exhibition, CP Foods will actively participate in knowledge-sharing sessions at GCNT Expo 2025. On July 30, from 09:15 to 10:10, a panel discussion titled "Smart Farming Technology for Climate-Resilient Agriculture" will feature insights from a crop analysis expert from CP Foods' Feed Ingredients Trading Business Group.
Following this, Ms. Kobboon Srichai, Head of Corporate Affairs and Investor Relations, will deliver a keynote speech on "Pioneers of Purpose: Redefining Global Competitiveness Through Sustainable Food Leadership" from 10:10 to 10:25. These sessions aim to highlight CP Foods' commitment to sustainable practices and innovation in the food industry.
In addition to its sessions, CP Foods will host various educational and inspirational activities at GCNT Expo 2025, aiming to share knowledge and empower participants for sustainable growth, including: - CPF Biodiversity Workshop: Promoting hands-on best practice to restore biodiversity.- Empowering SMEs Competitiveness Seminar: Enhancing sustainable business practices for SMEs.- Lean Six Sigma Workshop for Thai SMEs: Teaching efficiency-boosting tools.- HR Corner: Providing career guidance for youth and job seekers in the food industry.
Join us in building a sustainable world through innovation at the CP Foods "Sustainovation" booth, located at No. A1 in the Green Innovation & Circularity Zone on the 3rd floor of the West Wing. Explore ways to elevate sustainable food systems, get inspired by advanced innovations, and participate in hands-on learning experiences and games related to the Sustainable Development Goals (SDGs), with opportunities to win prizes. Attendance at the Expo is freeregister now at https://expo.globalcompact-th.com.