Bangkok--20 Aug--Montien Riverside Hotel Bangkok
Terrific Thai recipes with a bounce of flavour are what Sai-Chol is all about, but sometimes with a little twist. Grilled Marinated Chicken Breast with Turmeric and Red Curry Paste is served with Saut?ed Green Vegetables (220 Bath++), and the chefs here also do a mean Roast Stuffed Chicken Breast with Spinach and Mushroom with Ginger Sauce. (230 Bath++) Their creative juices flow.
Operating hours :
Dinner 18.00 - 22.30 hrs.
For more information and reservations please contact 0-2292-2999 ext. 3212