Bangkok--2 Oct--IMPACT
Hong Kong Fisherman presents vegetarian cuisine to celebrate the Vegetarian Festival. Throughout the month of October, the restaurant’s top chef presents delicious Chinese veggie dishes for you to enjoy. Tasty choices are pumpkin soup with bamboo pith, vegetarian spring rolls, Chinese style roasted vegetable in clay pot, streamed rice wrapped in lotus leaf, stir-fried imitation chicken with herbs and many more! For those who are religious devotee or a fan of healthy vegetarian dishes, come to check these vegetarian menu at Hong Kong Fisherman Suki & Restaurant, lobby Hall 8 of IMPACT Exhibition Center, Muang Thong Thani.
Corporate Communications Department
IMPACT Exhibition Management Company Limited
Tel: 0-2833-5061, 5067
Jintana/ Sawapat/ Jiraporn