Bangkok--13 Dec--Grand Millennium Sukhumvit
Grand Millennium Sukhumvit, Tapas Y Vino will host “Foie gras Dinner” on Friday, 14 December 2012 from 19.00 hrs onwards.
Chef Joan Tanya will feature succulent ‘foie gras’ creatively prepared in a 6-course dinner. A great selection of delicious dishes can be enjoyed with exquisite wines and Estrella Inedit beer.
The menu highlights including;
‘Oreo’ cookie, foie mi cuit,
Foie gras, cep croquette,
Pan fried morels foie gras with Rioja wine sauce,
Calamari filled with foie gras, beef and pork, black ink sauce
Pig trotters ‘tournedos with foie gras, ‘Pedro Ximenez’ sweet wine reduction
Apple figs crumble, foie gras pistachio espuma
Foie Gras dinner is priced at Baht 1,800++/ person.
Advance reservation is essential through 0 2204 4158 or email
[email protected].
Sukrita Chomdhavat Director of Marketing Communications
Wipakorn Komonkitisakul PR & Marketing Communications Manager
Grand Millennium Sukhumvit Tel: 66 (0) 2204 4020 Fax: 66 (0) 2204 4188
Email:
[email protected] or
[email protected]