Photo Release: THAI Improves Taste of Cuisine Onboard

ข่าวท่องเที่ยว Wednesday December 26, 2012 09:26 —PRESS RELEASE LOCAL

Bangkok--26 Dec--Thai Airways Dr. Sorajak Kasensuvan (3rd from left), President of Thai Airways International Public Comapany Limited (THAI), recently invited well-known culinary specialists to the THAI Catering facility at Suvarnabhumi Airport to give suggestions on improving the taste and quality of cuisine onboard. THAI is aiming for more uniquely Thai tastes of its foods onboard and reaching for global world-class standard. Invited culinary experts included Mrs. Pismai Chandrubeksa (4th from left), former Managing Director of THAI Catering Department, Mrs. Rapeepan Luangaramrut (2nd from left), moderator of Happy Life with Khun Reed TV show, Mr. Vichit Mukura (far right), Executive Thai Chef from Mandarin Oriental Hotel, Bangkok, Mr. Visit Limprana (1st from left), President of Food Processing Industry Club, the Federation of Thai Industries and Mr. Chakrit Yamnam (5th from left), Thai superstar.

เว็บไซต์นี้มีการใช้งานคุกกี้ ศึกษารายละเอียดเพิ่มเติมได้ที่ นโยบายความเป็นส่วนตัว และ ข้อตกลงการใช้บริการ รับทราบ