Bangkok--13 Mar--The Sukosol, Bangkok
To make the most of Thailand’s mango season we’re now offering an irresistible range of delicious dishes daily for lunch and dinner at Patummat buffet restaurant.
Come savour such delights as pan-fried scallops with mango-chili salsa; roast duck breast with spicy mango relish and red cabbage; prawn and mango curry; roast sea bass with mango-cucumber relish and lemongrass beurre blanc; wok-fried scallops with snow peas and mango; poached salmon with roast almond spinach and mango cream sauce; crab meat and mango timbale; saffron, macadamia and mango rice with Indian lamb curry; mango souscaille with parma ham; green mango salad, homemade mango sorbet and mango tart.
Plus everybody’s favourite — mango and sticky rice!
Bht 950 nett for lunch (11:30—14:30)
Bht 1,150 nett for dinner (18:00—22:30)
Bht 1,399 nett for Sunday brunch (11:00—15:00)
To make a reservation, please call 02—247—0123, ext. #1810.
For more information or make a reservation, please call 0-2247-0123, ext. 1810 or
www.sukosolhotels.com or www.facebook.com/TheSukosolBangkok
About The Sukosol, Bangkok
Our luxury hotel blends cosmopolitan style with Asian comfort and is perfectly situated downtown adjacent the express Airport Rail Link and city-wide Skytrain network for easy travel to the best shopping and sightseeing Bangkok has to offer. Experience an intimate and sophisticated retreat with all the facilities expected of a world-class hotel—free Wi-Fi, state-of-the-art gym, innovative restaurants—along with renowned Thai service from the heart. The Sukosol is where East meets West and hospitality and art merge with an unforgettable twist!