Bangkok--11 Apr--Dusit Thani Bangkok
D’Sens restaurant, one of Bangkok’s most innovative fine-dining restaurants, will this month showcase premium Pyrenean Lamb on a mouth-watering menu carefully crafted by Chef Christian Ham. The new menu, which will be available for a limited time only, will surely complement the exotic range of dishes already available at the award-winning restaurant.
Chef Ham’s mesmerising menu will be available between 20th — 30th April only, and includes Pyrenean Milk Lamb Leg Carpaccio with Royal Project Vegetable Terrine and Creamy Garlic Dressing; Pyrenean Milk Lamb Shoulder Comfit and Clear Soup with Tomato Cannelloni and Tarragon Toast; and Pyrenean Milk Lamb Chop roasted with Thyme, Stuffed Sweet Onion with Artichoke and Duck Liver with a Port Wine Sauce. The prices start only THB 550++
For reservations, please contact D’Sens, Tel. +66 (0) 2200 9000 ext. 2499