Bangkok--15 Aug--Sheraton Grande Sukhumvit
The cuisine of the Middle East, like the region itself, is rich in variety, intriguing, and undeniably exotic. From August 17- 31, 2013, Orchid Cafe warmly welcomes Chef Anwar Mohammad Al Sharief from the St. Regis Doha in Qatar. With his secret spice blends from the souk, he will create a feast for the senses; a culinary celebration of Arabian delights.
The enticing flavors of Middle Eastern cuisine are expressed in the unique spice dialects of Lebanon, Jordan, Iran, Iraq, and more, through the use of coriander, cinnamon, sumac, saffron, cumin, honey, orange-blossom water, preserved lemons, and mint. From simple but delicious mezze favorites to elaborate and less familiar dishes, at Orchid Caf? Chef Anwar unveils a food heritage that is as rich as it is diverse.
Diners can savor feta bel al snobar, traditional slow cooked chickpeas with tahini and yoghurt, shrimp moutafa, saut?ed shrimp with pomegranate, succulent lamb ouzi, succulent and fragrant spiced whole lamb with accompaniments, and saffron seafood with caramelized shallots and a cracked wheat salad. There’ll also be kibbeh somakay, a delicious traditional lamb dish given a twist with baby eggplant and pomegranate jus by Chef Anwar.
With his profound knowledge of the region's cuisine, Chef Anwar invites you on an unforgettable journey enriched by the taste sensations and irresistible aromas of the Middle East.
Don’t miss Chef Anwar’s Arabian delights at Orchid Caf? from August 17 — 31, 2013.
Kids (under 12 years) dine free.
The Orchid Cafe is a renowned all day dining venue featuring one of the finest buffets in Bangkok. Open for breakfast, lunch and dinner it offers guests a fabulous array of delicious international dishes and an enticing a la carte menu. The incomparable gourmet buffet includes the freshest seafood, authentic Thai cuisine, Japanese sushi, sashimi and tempura, exotic Indian dishes, and Middle Eastern favorites. A carvery also offers premium quality meats such as prime beef and lamb. There is also an irresistible choice of desserts and cheeses.
* Operating Hours:
Lunch Buffet: 12.00 — 14.30 hours (Monday — Saturday)
980++ to 1,490++ Baht per person
Dinner Buffet: 18.00 — 22.30 hours (Monday — Sunday)
1,450++ to 1,690++ Baht per person
For further information, please contact: 02 6498355, email
[email protected] or visit www.sheratongrandesukhumvit.com/en/store