World Renowned 2 Michelin Star Chef Alexandre Couillon from France at VIE Hotel Bangkok & V Villas Hua Hin

ข่าวท่องเที่ยว Wednesday August 21, 2013 10:29 —PRESS RELEASE LOCAL

Bangkok--21 Aug--VIE Hotel Bangkok World Renowned 2 Michelin Star Chef Alexandre Couillon from France at VIE Hotel Bangkok & V Villas Hua Hin 2 days only! 3rd and 5th October 2013 Join us for an incredible two nights of culinary bliss with 2 Michelin star Chef Alexandre Couillon and his innovative talent as a Fish and Seafood Cook. VIE Hotel Bangkok and V Villas Hua Hin, supported by Kasikorn Bank (K Bank), Advance Info Service Plc. (AIS), and Theodor? International (Thailand) Co., Ltd. are delighted to invite you to and thrill over his finest creations from the sea and experience at least one of only two tempting 6-course dinners that the chef will prepare in Thailand. On Thursday, 3rd October at VIE Hotel Bangkok and on Saturday, 5th October at V Villas Hua Hin, Chef Alexandre Couillon will serve an irresistible signature 6-course seafood dinner, which will include his famous homemade seaweed bread using the natural sea salt of Noirmoutier Island, a complimentary gift of this perfect salt for spa, and an array of never seen before delights, fabulous desserts, and of course the impeccable signature seafood dishes that have earned his worldwide recognition. Let your palate take each of these six steps to gastronomic heaven this 6-course dinner menu 2 Michelin Star Chef Alexandre Couillon, owner of Restaurant La Marine, Noirmoutier Island: Hu?tre au bouillon de lard et encornet Oyster with bacon bouillon and squid Langoustine, petits pois, framboise, yaourt menthol ** (Signature dish) Langoustine, green peas, raspberry and minted yoghurt Cabillaud, courgette, lait de ch?vre, melon Cod, zucchini, goat milk and melon Homard, asperge grill?e, moule et salicorne ** (Signature dish) Lobster, grilled asparagus, mussel and salicornia Selle d'agneau, concombre grill? et jus de crabe Saddle of lamb, grilled cucumber and crab juice Chocolat et pin maritime Chocolate and maritime pine Alexandre and his chef’s assistants will ensure your absolute dining enjoyment. The dinner is priced at THB 7,000.- net for food only or THB 9,000.- net for food and selected wine pairing. Extra and special at V Villas Hua Hin! A villa package with 2 Michelin Stars dinner is offered with the best deal from 5th — 6th October 2013. - 1 night stay in a 2-Bedroom Pool Villas for THB 45,000.- net, including Alexandre Couillon’s 6-course Michelin Dinner, and V Breakfast for 4 persons - 1 night stay in a 3-Bedroom Pool Villas for THB 60,000.- net, including Alexandre Couillon’s 6-course Michelin Dinner, and V Breakfast for 6 persons

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