Bangkok--2 Jun--Chatrium Hotel Riverside Bangkok
Chatrium Hotel Riverside Bangkok organized South African Wine Dinner paring with a selection of wonderful dishes created by Executive Chef Andrew Brown and his team. The event was held at Silver Waves Restaurant on the hotel’s 36th floor.
Photo shows: (From left) Mr. Therdsak Pawitpanich, Director of Food & Beverage, Chatrium Hotel Riverside Bangkok; Mr. Anirut Posakrisna, Chairman of Wine Dee Dee Co., Ltd.; Chef Andrew Brown; Ms. Kanthida Srinoi from Wine Dee Dee Co., Ltd. and Mr. Piya Lawakul, Assistant Director of Food and Beverage, Chatrium Hotel Riverside Bangkok