กรุงเทพฯ--26 ส.ค.--The Sukhothai Bangkok
Noodle lovers should mark their calendars in anticipation of a very pleasurable visit to Celadon from 9 – 30 September.
Satisfy those taste buds of yours with five appetizing noodle dishes exquisitely created by Chef Chamlong (Jimmy) Pewthaisong for lunch and dinner.
Highlighted dishes include
Salad of Crispy Wonton Sheets, Seasonal Thai Herbs, Seared Hokkaido Scallops and Grilled Prawns
Fermented Noodle, Curry of Pork
Wok-fried Glass Noodles, Crab Claw, Crab Meat and Celery
Soup of Sukhothai Rice Vermicelli Noodle, BBQ Pork, Minced Pork, Pork Balls
Northern Style, Wok-fried Fermented Noodles, Prawns, Chinese Chives
Wok-fried Flat Rice Noodles with Squid, Hokkaido Scallops, Prawns
Celadon Restaurant,
Lunch from 12:00 to 15:00 hrs.
Dinner from 18:30 to 23:00 hrs.
For reservations, please call 66 (0) 2344 8888 or Email:
[email protected]