Bangkok--16 Nov--Dusit Thani Bangkok
22 Kitchen & Bar, Dusit Thani Bangkok’s newest dining venue overlooking the magnificent view of Lumpini Park and Bangkok Skyline, is pleased to announce its very first Champagne dinner in exciting collaboration with the international award-winning champagne producer Montaudon for a wonderful one-night only Champagne Dinner on Thursday, November 20, 2014.
The award-winning Montaudon champagne from a traditional champagne house in the north-eastern of France, will elegantly pair with a selection of culinary delights created by young talented Chef Nikolas Ramirez of 22 Kitchen & Bar to produce a moment of pure pleasure for each enthusiastic gastronome.
Starting with assorted canapés and a glass of Montaudon Reserve Premiere Brut, NV to whet the appetite, the four-course meal then moves on to an elegant Chilled Lychee glazed monkfish Carpaccio with leeks, saffron poached pear and parmesan tuile and a Montaudon Grande Rose Brut, NV.
“The whole duck,” roasted breast, confit leg and seared duck liver, served with a potato mille feuille, candied apple and curry is next to delight with a tempting glass of Montaudon Class M Brut, NV.
The next course delivers a delectable Roasted scallop trio, sake ginger, sea water essence, and toasted fenugreek maple espumas, finished with crest and shiso. The beautiful dish is matched by Montaudon Premiere Millesime Brut, 2002.
A devilish dessert follows, with a unique Hazelnut torte with lemon curd, black currant and nasturtiums and a Montaudon Reserve Premiere Brut, NV.
The Champagne Dinner will be available to delight diners for one night only on Thursday, November 20 from 6.30pm at 22 Kitchen & Bar, Dusit Thani Bangkok.
Price at THB 4,200++ per person and THB 3,800++ for Dusit Wine & Dine members.
For more information, please call Dusit Thani Bangkok
at: +66 (0) 2200 9000 ext. 2345 or E-mail
[email protected]
Website: www.dusit.com/dtbk, www.facebook.com/dusitthani