Bangkok--2 Dec--Centara Grand at Central Plaza Ladprao Bangkok
It’s time of the best Thai cuisine for the festive season!
Our famous Thai restaurant “Suan Bua” invites you and your loved ones to celebrate this festive season with an amazing Thai cuisine that is being presented by Chef Santiparb Petchwao during 4 – 13 December 2014.
The superb menu starts with deep fried chicken wing with fish sauce (THB 270++), grilled premium pork balls with condiments and chili dip (THB 290++), baby pork ribs soup with chili and Thai herb (THB 290++), spicy green papaya salad with grilled marinated chicken in lemongrass skewer (THB 350++) or fresh salmon in spicy fish sauce (THB 350++) and many other delicious options.
Suan Bua is dedicated to offering the taste of authentic Thai cuisine, with dishes from every corner of the country, ranging from ultra spicy southern delicacies and tangy northeastern food to relatively milder northern fare and the mix of traditional and contemporary tastes of the central region, including Bangkok. The extensive menu will take you on a culinary tour around Thailand, led by Suan Bua’s highly experienced Chef Santiparp Petchwao.
Price subject to 10% service charge and 7% government tax
For reservation please call: 02 541 1234 ext. 4068
Suan Bua – Thai Restaurant
Lower Lobby, Centara Grand at Central Plaza Ladprao Bangkok Hotel
Open everyday: Lunch 11.30 – 14.30 hrs.
Dinner 18.00 – 22.30 hrs.