Bangkok--9 Mar--Pullman Bangkok King Power
Throughout March 2015, our Executive Chef Dominque Ferchaud will delight all diners with enticing new menu of French scallops at Wine Pub, imported from Saint-Malo Bay in Brittany region as his homeland France. The textures of these scallops are firm white flesh creamy and moist centre with a delicate clean sweet flavor, presented in 5 different and innovative cooking styles, everyday from 18.00 – 22.00 hrs.
Scallops Consommé with Wakame
Scallop Tartare in the Shell
Grilled Scallop Salad
Seared Scallop Risotto
Seared Scallops with Celeriac and Saffron Mousseline
Starting from THB 400 per dish
10% discount for King Power and Accor Advantage Plus Members
Book your table now at Wine Pub, call 02 680 9999
press contact Pullman Bangkok King Power Tel: 02 680 9999