Bangkok--20 Mar--Crowne Plaza Bangkok Lumpini Park
Celebrate a traditionally indulgent Easter at Crowne Plaza Bangkok Lumpini Park with a special degustation menu at Finishing Post and spring cuisine selections added to the sumptuous Samba San International buffet at Panorama.
An Easter to savor unfolds over inspiring courses at The Finishing Post. Highlights of the master chef’s menu include tender charcoal grilled lamb rack and king prawns, savory pork spare ribs, duck terrine and foie gras terrine, and fun and festive chocolate Easter eggs and pralines. The set is priced at THB 950++ per set.
Easter joy is also in the air for grownups and children alike at Panorama. Churrasco-style charcoal grills enhancing the buffet range lamb rack, salmon and king prawn skewers, along with slow-cooked lamb shoulder and pork spare ribs. Special edition cold cuts offer premium pork mortadella, coppa and terrine, plus duck and foie gras terrines. Irresistible traditional Easter dessert selections feature chocolate eggs and pralines. Bring the family for an unforgettable Easter event. Easter dinner is priced at THB 1,200++ (SUN – THU) and THB 1,800++ (FRI – SAT) per person.
Panorama is open for dinner from 06.00 pm. – 10.00 pm.
For more information contact
[email protected] or visit http://www.crowneplaza-bangkok.com