Bangkok--24 Mar--Chatrium Hotel Riverside Bangkok
Come and delight in the succulent texture of Tiger Prawn skillfully prepared in their favored cooking style throughout April including: Baked Tiger Prawn with Béarnaise Sauce, Pan Fried Tiger Prawn with BBQ Sauce, Wok Fried Tiger Prawn with Spicy Thai Herb and Steamed Rice and much more. Available for a la carte menu and on our wow dinner buffet every day throughout April 2015.
For more information or reservations, please call River Barge Restaurant, Chatrium Hotel Riverside Bangkok at 0 2307 8888 ext 1923 or e-mail:
[email protected].