Bangkok--13 May--The Sukosol Bangkok
The Deli Shop is proud to present an imaginative celebration of a much-loved French dessert during our Éclairs Festival this May and June.
Executive Chef Andy and his pastry team have been hard at work preparing delicious creams and toppings to go with this classic choux pastry dessert.
Marvel at the delicious combinations including flavourful Chestnut Green Tea, bittersweet Chocolate Passion Fruit, scrumptious Nutella, decadent Honey Lavender, refreshing Mango, Apple with Cinnamon, fruity Strawberry Yoghurt and a creative Sesame Tahini.
Stop by to taste one of our mouth-watering new Éclairs every day from now until the end of June at The Sukosol, Bangkok.
For more information, please call +66 (0)2 247 0123, ext. 1811 or visit www.thesukosol.com or www.facebook.com/TheSukosolBangkok.