Bangkok--20 May--INTERCONTINENTAL BANGKOK
Lobster is the highlight in Espresso every Friday and Saturdayevening in May as well as Sunday Brunch. Enjoy gourmet delights from the cold kitchen, including wasabi infused potato and lobster salad and ponzu lobster maki rolls.
Enjoy mouth-watering selections from the hot kitchen, including lobster cakes with smoked chili and lime aioli and sautéed Boston lobster. There are also Thai kitchen lobster specialties, such as spicy laab lobster, spicy papaya salad with lobster, as well as a Chinese kitchen wok station with fried rock lobster accompanied with sauces and condiments.
Lobster Indulgence available throughout May price: THB 1,999++ per person.
Friday and Saturday dinner from 18:30 to 22:30 hours.
Sunday Brunch from 12:00 to 15:00 hours.
For more information or to make a reservation, please call: 02 656 0444 ext. 6430 or visit:www.bangkok.intercontinental.com.