Bangkok--5 Jun--The Westin Grande Sukhumvit, Bangkok
The new white asparagus season has arrived and Seasonal Tastes international culinary inspirations restaurant is well on top of the situation at The Westin Grande Sukhumvit, Bangkok.
New Chef de Cuisine Jérôme Chautard has specially created five delectable white asparagus menus aimed at satiating all cravings for the distinctively flavored superfood during its much-anticipated, short but sweet annual season.
Available for lunch and dinner every day as long as the specially imported produce can be sourced in prime condition are:
- White Asparagus, Tyrolean Prosciutto, Balsamic
- White Asparagus Veloutée, Blue Cheese, Truffle Oil Foam
- “Facon Benedictine” White Asparagus, Baby Spinach, Bacon, Egg, Pretzel Bread, Hollandaise Sauce
- White Asparagus, Pan-fried Foie Gras, Mango Chutney
- White Asparagus Gratin, Wild Mushroom, Béchamel & Comte Cheese
The obsession is in season now at Seasonal Tastes until the end of June 2015
To make a reservation or more infomation, please call 02 207 8000 or email
[email protected] Visit us on www.westingrandesukhumvit.com and find us on www.facebook.com/westinbangkok or follow us on Instagram @westinbangkok.