Bangkok--27 Oct--Centara Grand at Central Plaza Ladprao Bangkok
Throughout November 2015, the gifted culinary team at Le Danang, Vietnamese restaurant of Centara Grand at Central Plaza Ladprao Bangkok, invites seafood lovers to enjoy a huge range of enticing dishes, all featuring the tenderest of soft-shell crab.
The delicious soft shell crab delicacies include stir-fried soft shell crab with yellow curry powder (THB 390++); stir-fried soft shell crab with tamarind sauce (THB 390++); crispy soft shell crab with pineapple salad (THB 370++) and many more delicious signature dishes.
Prices are subject to 10% service charge and 7% government tax
For reservations, please contact Reservation Coordinator: Tel 02 541 1234 ext. 4151
Dining at Le Danang has been described as "The taste of old Vietnam in the colonial splendour of Hanoi". The setting is reminiscent of a large French - colonial mansion, with a stage for a live band. The menu is pan - Vietnamese and the chef places and emphasis on culinary authenticity, which is as good as will be found at any fine French restaurant.
Le Danang – Vietnamese Restaurant
Lower Lobby, Centara Grand at Central Plaza Ladprao Bangkok Hotel
Open everyday: Lunch 11.30 – 14.30 hrs.
Dinner 18.00 – 22.30 hrs.