Bangkok--25 Nov--Cape and Kantary Hotels
This December, California Steak – located within the illustrious Kantary Hotel, Ayutthaya – invites you to try our delectable recommended dish: Bluefin tuna with asparagus, balsamic vinegar and red bell pepper sauce. This magnificent entree is made with fine tuna imported from Japan and crisp, toothsome asparagus, all accompanied by a creamy red bell pepper sauce. This is meal is even more enjoyable when accompanied by a white wine. Enjoy this divine dish for only baht 350 net.
For more information please contact Kantary Hotel, Ayutthaya at tel: 035-337-177 or visit the website at: www.kantarycollection.com.