Bangkok--11 Dec--Shangri-La Hotel, Bangkok
Guests can add sparkle to their holiday season with selected house-made festive hampers and goodies created by Shangri-La Hotel, Bangkok's Executive Pastry Chef Reinolf Moessl. The festive delights will be available at the Chocolate Boutique starting today until 5 January 2016.
Guests will be spoilt for choice with gorgeous goodies that include a Chocolate Christmas Tree and Christmas Pralines in a Christmas tree box, Hazelnut and Raspberry Linzer Cake, a Fudge Snowman and a box of Santa with Pralines. They can also bring home some festive delicacies to pamper their loved ones, family members, friends and business associates. Prices for the festive goodies range from Bt150 net to Bt 1,000 net per item.
Chef Moessl's special hampers feature a Christmas Hamper Box and a Christmas Classic Hamper, priced at Bt 2,500 net and Bt 4,900 net, respectively. The Christmas Hamper Box includes treats like Dresdner Marzipan Stollen, a festive Fruit Cake and festive cookies, while the Christmas Classic Hamper includes Dresdner Marzipan Stollen, a festive Fruit Cake, Panettone, a decorated large Gingerbread Man, mini Candy Cane in a glass jar, Christmas Macaroons, and more.
For further information, please call Shangri-La Hotel, Bangkok's restaurant reservations desk at telephone on 0 2236 7777 and 0 2236 9952 or e-mail
[email protected] or visit www.BangkokRiversideDining.com.