Bangkok--22 Mar--Centara Grand at CentralWorld
On Monday, 21 March 2016, restaurants around the world will celebrate France's gastronomy, "Goût de France / Good France." And this year is another year that Red Sky restaurant at Centara Grand at CentralWorld is honoured to be one of 1,300 top restaurants from around the world to participate in this event. Each chef will offer a French-style menu in their own culinary traditions and cultures; you will experience many original recipes.
This project is organised in cooperation with The French Embassy Bangkok and Centara Grand and Bangkok Convention Centre at CentralWorld. On this special occasion, Chef de cuisine Hugo Coudurier is not to be missed, as he has been selected to participate in this event by preparing a 5 course menu, which will be appetizing for all.
The menu starts with Brie de Meaux cheese croquettes with yellow curry sauce and Grilled vegetable and Picholine olive toast as an aperitif, with Pouilly Fume En Travertin Henri Bourgeois 2013. Next enjoy Green Pertuis asparagus, warm miso vinaigrette and tobiko as a starter, paired with a glass of Pinot Blanc Blanc de Blancs Hugel 2011. Followed by a superb main course; Grilled Pyrenean rack of suckling lamb, garlic and Noirmoutier potatoes, perfect matched with Legende de Bordeaux, Baron de Rothschild 2012. Then, try our special cheese dish, Saint-Felicien cheese, green tomato jam and bread croustillant, Château L'Ecole Sauternes 2009. And to conclude the meal indulge in a special dessert, Chiang Mai strawberries perfumed with lemongrass and green apple sorbet, alongside a glass of Eau de Vie de Framboise, Gabriel Boudier.
Experiencing your own 'Taste of France' for just THB 4,555++ per person with wine pairing or THB 2,955++ per person without wine. In addition, 5% of the sales will be donated to the Ramathibodi Foundation.
For more information or reservation please contact dining reservation at 02 100 6255 or email at
[email protected]