Bangkok--8 Apr--IMPACT Exhibition Management
It is spring in Japan. Therefore, Tsubohachi, home of the authentic Izakaya Japanese cuisine, rolls out a new menu comprising 16 delicious recipes, including rice dishes, noodle dishes and snacks, for everyone to experience the savory taste of spring. They are Tokutoku Sushi Moriawase, Salmon Ikura-Don, Ontama Buta-Don, Four Kinds Egg Bowl, Hotate Ikura Kamameshi, Shiretoko Ikura Udon, Cheese Tempura, Kisu Tempura, Salmon Namerou, Otsumami Gari Udon, Soramame Shioyude, Red Roll, Ikura Nokke Tofu Salad, Ika Shiokara, Salmon Shiokara Yum and Hotate Shiokara Spicy Yum. Come sit back, relax and enjoy these scrumptious dishes, which are available from April 20 – June 30, 2016 at your nearest Tsubohachi's location; Nihonmura Mall on Thonglor 13 (02-185-3323), Nihonmachi Japanese Mall on Sukhumvit 26 (02-262-0331), Thaniya, Silom (02-266-5380), BEEHIVE Lifestyle Mall in Muang Thong Thani (02-000-2180), Sukhumvit 33 (02-662-3815), The Promenade (02-947-6265) and Future Park Rangsit, Zpell zone (02-150-9055). For more information and updates from the restaurant, please visit www.tsubohachi-tha.com and Facebook: TsubohachiTh