Bangkok--21 May--Anantara Siam Bangkok Hotel
White Asparagus is considered to be slightly milder in flavor and more tender than typical Green Asparagus. Our exquisite White Asparagus, sourced from France, features delicious ways to enjoy the versatile vegetable in this summer only from 13 - 31 May 2016 at Madison Steakhouse, Anantara Siam Bangkok Hotel.
Celebrate this summer season with Asparagus specialties prepared by Chef Anchalee Ponrungsit, Madison's talented Chef. Chef Anchalee has created simple yet delicious dishes all guaranteed to provide a delectable seasonal interlude to the usual menu on offer.
Sample of splendid spreads at Madison are White Asparagus with Fresh Black Truffle, Crispy Parmesan Cheese, Onsen Egg and Hollandaise Sauce, Asparagus with Parma Ham, Shaved Parmesan Cheese and Lemon Confit, Crab Ravioli with Asparagus Espuma and Caviar and Wagyu Beef Sirloin BMS No. 11 with Grilled Asparagus, Morel Mushroom and Wine Sauce and many delectable dishes.
Madison Steakhouse opens daily: lunch from 12:00 noon to 2:30 pm and dinner from 6:00 pm to 10:30 pm. For reservations and more information, please call +66 (0) 2126 8866 ext. 1232 or email:
[email protected].