Bangkok--30 Jun--The Emerald Hotel
The different way for rice cooking by baking in the "Clay Pot" is recommended by our Master Chef for this month such as baked rice with liver Chinese sausage in clay pot, baked rice top with abalone in clay pot, baked rice with pork and salted fish in clay pot. Price is starting from 300 baht++/dish at Yok Chinese Restaurant of the Emerald Hotel.
"Dim Sum Buffet for lunch time only" including fried rice with Chinese sausage and shark's fin soup with albumen also available for your choice at only 599 baht++/person.
For reservation, kindly call Tel. 0-2276-4567 ext. 8429