Bangkok--22 Jun--midas pr
On June 20, 2017, at the much anticipated 19th edition of "Bangkok's Best Restaurant Awards", Attico Cucina Italiana, the Radisson BLU Plaza Bangkok's Italian restaurant was honored by receiving the illustrious trophy in the Italian cuisine category. Held at the elegant Napalai Ballroom of the Dusit Thani hotel, the presentation ceremony attracted over 1000 distinguished attendees from senior government officials, diplomats, socialites, the press, travel trade and hospitality industry, all eager to celebrate this year's distinguished winners.
Attico was represented at ceremony by the hotel's General Manager Peter Feran, Attico Head Chef Matteo Verini, Executive Chef Thomas Smith and his team. "Being the recipient of Bangkok's Best Restaurant Award" is a great privilege for Attico and Radisson BLU Plaza Bangkok. We are proud that all the passion we put in our cuisine received the jury's accolades and look forward to welcoming all those who have yet to discover our authentic Italian cuisine to savour our unique Tuscan dishes while enjoying the breathtaking views from our intimate 28th-floor terrace at their next visit" says Radisson BLU Plaza General Manager, Peter Feran.