Bangkok--Jan 7--JW Marriott Bangkok
December 2004 — Fresh from Down Under
Marriott Caf? invites you to enjoy imported Australian seafood daily throughout January and February, all freshly cooked awaits by the chefs at buffet show station. There is a tremendous varity, including chargrilled blueeyed cod with Australian herbs and spices, panseared prime blue fin tuna, barramundi, rock lobster, scallops, mussels and live crayfish. Choose an outstanding Australian wine from our value-priced list, and end your meal with a fine Tasmania cheese selection or a signature native wattleseed pavlova.
Buffet price is at Baht 690 for lunch and Baht 890 for dinner (Prices are subject to tax and service charge)
Operating Hours: Lunch 11.30 am - 2.30 pm, Dinner 6.00 pm - 10.30 pm
For reservations, please call 02 656 7700 ext. 4200
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