Bangkok--Feb 17--JW Marriott Bangkok
Tsu, the temporary — traditional Japanese Restaurant, located in the Lower Lobby of the JW Marriott Bangkok recently appointed Akihiro Izumi as its new Head Chef. Chef Aki is born and raised in Tokyo. He started his career at the Chef School in Tokyo and then worked in several traditional Japanese restaurants in Tokyo before he moved to New York and worked in Japanese Restaurant in 1989. After a couple of years, he moved from New York to join the Metropolis Club and Restaurant in California as Head Chef and decided to return to Japan to work at Sheraton Grand Tokyo in 1996.
Prior to this appointment, he was the Head Chef at Wasabi Sabi Restaurant, a famous Japanese Restaurant in Hong Kong.
Chef Aki has a menu of traditional and innovative cuisine for you to discover at Tsu, Bangkok hottest and most stylish Japanese restaurant. Drop by and say hello to Chef, plus try some new delicious menu next time you dine at Tsu.
Open daily for lunch and dinner from 11.30 am to 2.30 pm and 6.00 pm to 10.30 pm. Reservation at Tsu or Nami Restaurant is strongly recommended, please call 02 656 7709.
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