Bangkok--Apr 1--4 D Communication
I.G. Management Co., Ltd
Kindly invite to the Press Conference of
Launching Soy Sauce “Sun Chaw Wong”
The soy sauces are produced using the traditional fermentation method with no artificial or chemical additives.
Free from hydrolyzed vegetable protein, MSG, artificial colors, preservatives, and Non GMO.
Including
The directions of their business operations for invading end-users market.
By
Khun Wanida Mungkornkarn
General Manager
I.G. management Co., Ltd.
On Tuesday 5 April 2005 At 10.00 A.M.
At Conservatory Room 7th Fl. Landmark Hotel
Schedule
10.00 AM. Media Registration and Coffee Break
10.30 AM. Starting Press Conference by Khun Winida Mongkornkarn
talking about
Product detail and the product success as the ingredient
of other food products.
The production process of Soy Sauce, Sun Chaw Wong with
all non GMO process
Marketing Strategy for invading end-users market
11.30 AM. Q&A section / tasting food with soy sauce, Sun Chaw Wong
12.00 AM. Closing the Press Conference
For more information please contact:
Wipavaris Ketpama Or Kannika Saiphan (Som), Sureeporn Suasakul (Tui)
4 D Communication co., Ltd 02-951-9431, 01-902-5948, 01-269-7731 End.