Bangkok--Jun 28--The Conrad Hotel
Explore new and classic takes on Silver Chinese Eel dishes at Liu restaurant, The Conrad Hotel, special from 1 July — 31 August 2005.
Chef Wong has prepared the best of taste from Silver Chinese Eel in various styles. Recommended dishes are Chiu Chow Chilled Chinese White Eel, Deep Fried Eel with Spicy Salt, and Baked Chinese Eel with Taro in Casserole, among other delicious dishes.
Available for both lunch and dinner. For reservations, please call 0 2690 9999 , Email : [email protected]
For further information, please contact:
Wannapa Rakkeo — Director of PR and Communications
Nannadda Supakdhanasombat — PR and Promotions Manager
Tel: +66 2690 9981 Fax: +66 2690 9980
Email: [email protected]; [email protected]
Website: www.ConradHotels.com
Click for photo release at www.thaipr.net End.