Bangkok--Jan 5--JW Marriott
Chef Sombat Lerkradtanaphaisan, Executive Thai Chef of White Elephant Restaurant, introduces his new Contemporary Thai Dishes with Style such as a delight taste of the sea - Savor Saut ed Phuket Lobster on Lemongrass Skewers served in Yellow Curry or innovative menu - Fried Goose Liver with Chili Tamarind Sauce, Red Curry with Lamb, A Mind Salmon Curry with Herb Omelet, Grilled New Zealand Beef with Spicy Tamarind Sauce, Deep Fried Marinated Snow Fish with Fish Sauce and much more. Classical Thai menus are also available, such as Tom Yum Soup with Tiger Prawns, Pomelo Salad etc.. All menu offers authentic Thai favor served in a more modern style.
There are much more to enjoy, plus a menu of matching Thai wines by the glass to complete a delightful contemporary Thai meal.
White Elephant is located on the 2nd Floor of the JW Marriott Bangkok. Open daily for lunch and dinner from 11.30 am to 2.30 pm and 6.00 pm to 10.30 pm. Cultural Thai Dance show is available every night from 8.00 pm — 8.30 pm. Reservation is highly recommended, please call 02 656 7700 ext 4230.
FOR IMMEDIATE RELEASE
Contact: Vipasiri Napawongdee
Telephone: 02 656 7700 ext 4343
Email: [email protected]
Click for photo release at www.thaipr.net End.