Bangkok--8 Nov--Royal Orchid Sheraton Hotel & Towers
Royal Orchid Sheraton Hotel & Towers, Bangkok invites you to enjoy a wide array of appetizing seafood at our award-winning Thara Thong in Royal Thai Cuisine's dining scene with the launch of promotion “Seafood…By the River”. Offers daily throughout November and December 2006! Come and experience Thailand's most extensive spread of delicious seafood dishes in its elegant river view and yet relaxing atmosphere!
Enjoy first-class seafood at soothing sight restaurant “Thara Thong” where seafood lovers will be surrounded with mouth-watering creations that Chef Charoensri Vatanayut has prepared with different cooking techniques and only fresh ingredients from the sea. Special recommendations of hers include: Thai Chef Salad (Assorted seafood salad with Thai modern sauce), Thalay Nueng Katiem Tone (Steamed assorted seafood with pickle garlic sauce), Gun Chieng Poo Savoey (Fried snow crab craws wrapped with minced shrimp), and Mung Gorn Chom Chun (Steamed Phuket lobster with yellow sauce and vegetables)
So come and sit out by the river at Thara Thong, Royal Orchid Sheraton Hotel & Towers, and enjoy freshly cooked of specialty seafood! Open daily for lunch from noon to 2:30 p.m. and dinner from 6:30 p.m. to 10:30 p.m. The venue offers comfortable floor-seating, either at low tables in an air-conditioned teak pavillion or patio dining outside, both with fascinating views of the Chao Phraya River. In the evening, a professional musician performs classical Thai music. For more information or reservations, please call 02 266 9214 or e-mail [email protected]
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