Bangkok--16 Feb--Public Relations Consultant
The Japan External Trade Organization or JETRO Bangkok cordially invites you to “Kyushu, Japan Food Promotion 2007” on Wednesday February 21, at the Arnoma Hotel (BTS: Chit Lom) to experience authentic Japanese cuisine with a long culinary past from Kyushu Island, the southernmost part of Japan where fertility is excellent.
PROGRAM
09:45 Media registration
10:00 Opening Remark by JETRO President Yoichi Kato
10:15 Culinary Show: Cooking Demonstration
10:30 Press Briefing “Japanese Food Consumption Boom”
- Views & Forecasts by Trade Promotion Director Seiji Tazo & notable
local buyer (to be confirmed)
11.15 Q&A
11.30 End of Press Briefing
Kyushu food tasting (Free. No sales)
15.30 Event closes
The highlight products for 2007 include:
- Fresh and healthful Blue Fin Tuna, filled with fat content and Omega 3’s
- The most famous, most premier fish in Japan “Seki Saba”and “Seki Aji”
- Premium ‘Hinoshizuku’ strawberry ‘Raindrops from the Sunshine Strawberry’
- Fragrance melon ‘Arus Melon’
- And more!
For more information please contact:
Khun Jensiree Esaparn, Public Relations Consultant, at 081.810.5440 or [email protected]