Bangkok--14 Nov--Image Impact To celebrate the Loy Krathong Festival on November 24, 2007, the ultra-premium Paradee on Koh Samet will be offering a special Thai gourmet set menu consisting of Miang Alaskan King crab meat in Cha Plu leaves, steamed seafood Hor Mok, fried shrimp patties and chicken wrapped in Pandanus leaves for hors d’oeuvres followed by spicy Pomelo salad with grilled river prawns and Tom Yum Thalay. The main course dishes will include Snow fish saut?ed in red curry paste, grilled Spiny Lobster imported from USA with chilli sauce, roast duck curry and fried mixed vegetables with chicken. Topping off this spectacular dinner will be Mango pudding, sticky rice with coconut ice cream. Priced at only Baht 2,700 net per person including a krathong for each couple, be sure to make your reservations now to experience a memorable Loy Krathong on Koh Samet. For more details and reservations, please contact Samed Resorts’ Bangkok Office: Tel: +66 (0) 2438 9771—2, E-mail:[email protected] or [email protected] For further information, please contact Image Impact Ltd.: Tel: +66 (0) 2253 6809 — 12 Fax: +66 (0) 2253 6805 Suchada Termtechatipong Ext. 107 Email: [email protected] Chutinun Guna-Tilaka Ext. 118 Email: [email protected]