Bangkok--20 Oct--
‘Ensuring food safety recognition through the latest trends, technology and regulation’
(11-12 December 2008, Grand Sukumvit by Sofitel)
Today’s consumer has come to expect a very high standard of product safety and nowhere is this more evident than in the food industry. When a food safety issue hits the headlines, public reaction is swift. Food safety integrity is critical to a company’s ability to remain in good standing with consumers. Making sure your company complies with legislation and is up to date with the latest technological and theoretical practices that can minimize your food safety risks. This will eventually help ensure that food and beverage manufacturers will prevent any breakdown in the reliability of their overall food supply chain.
The conference will deliver intensive sessions covering the technical, practical and emerging topics of concern for today’s professionals — everything from audits, risk management to traceability and lab technology. It will be a common platform for discussion and exchange of views on the qualitative improvement of food processing and supply system and also to examine the latest food safety issues and concern for food manufacturers, processors and distributors. This is an opportunity to hear from leaders in food safety across Thailand revealing the latest trends, technology and regulation, while giving unparalleled opportunities to network with peers to exchange ideas and find solutions
Registration of More Information Contact:
Contact Name: K. Supakkanan or K. Julie Choi
Tel. +66-2-716 1726 Ext. 800, 803 Fax. +66-2-716 1726 Ext. 810
Mobile. +66 86785-1113 or +66 86338-9945 Email. [email protected]
Web. www.bmn.co.th