Bangkok--9 Jan--Swissotel Le Concorde Bangkok
Loong Foong Chinese Restaurant of Swissotel Le Concorde Bangkok invites you to celebrate Chinese New Year to welcome the year of “OX” with special traditional menu with “Yee Sang” or “Yusheng” an authentic traditional Cantonese dish, is a fish salad that is eating and serving during the Chinese New Year, and raw fish such as Tuna, Sea Bass and Salmon are sliced very thinly, and lime or lemon juice is added to the fish before serving. Yee Sang is that the dish itself must be very colorful with mixed fresh vegetables such as shredded carrot, pickled papaya, and shredded radish and ginger which prepared by Hong Kong master Chinese Chef Leung Yuan Kun.
Cantonese believes that the higher the salad is tossed the better. The “Yee Sang” would bring prosperity, wealthy and healthy through the year. Price is starting from Baht 388++ for 2 persons.
Loong Foong also prepares more special menus to celebrate the Chinese New Year such as Braised Whole Abalone with Pacific Clams & Sea Moss, Steamed Whole Garoupa with soy Sauce and Ginger, Spices Marinated Whole Crispy Chicken and Live Drunken Tiger Prawn Chinese Herbal Soup, during January 25 to February 9, 2009.
Also enjoy “All You Can Eat Buffet A La Carte” for both lunch and dinner that we prepare the various delighting of 80 a la carte and Dim Sum menus ready for serving to you. Price is at Baht 480++ per person.
Loong Foong Chinese Restaurant opens daily for lunch from 11.30 am. — 2.30 pm. and dinner from 6.00 pm. — 10.30 pm.
For more information and advanced reservations, please call 02 694 2222 ext. 1540-1
For more information, please contact:
Kunjarika Kunjara
Boderat Kuratchatchaval
Yuthasak Thongthanakul
Marketing Communications Department
Swissotel Le Concorde Bangkok
204 Ratchadapisek Road,Huay Kwang,
Bangkok 10320
Telephone: 0 2694 222 ext.1212-4
Facsimile: 0 2694 2214
E-mail: [email protected]
Website: www.swissotel.com/bangkok-leconcorde