Bangkok--22 May--Royal Orchid Sheraton Hotel
For those of us who crave a little spice in our lives, Isaan food can't be beat. At Thara Thong, Royal Orchid Sheraton Hotel & Tower's award-winning Thai restaurant, we're taking Isaan cooking to the next level during a very special celebration of this much-loved cuisine from Thailand's northeast. During the month of June, Isaan Delights promotion from June 1 to June 30, Chef Charoensri Vatanayut gives Isaan favorites the “five-star” treatment, using authentic recipes and the finest ingredients to create unforgettable dishes that are both delicious, a delight to look at, and healthy, too!
Diners have the option of 6 new creations where you can select your favorites from the special Isaan Classic a la carte menu. Bursting with flavors, the choices include Kao Thord Nam Sod (Spicy minced pork salad and herbs served with deep-fried rice), Larb Pla Krapong (Deep-fried fillet of seabass salad with ground chilli, shallot ,spring onion and mint leaves), Ped Yang Jim Jaew (Grilled duck breast served with spicy tamarind dressing), Nam Prick Hed (Chilli paste with mushroom, shallot and garlic served with sticky rice rolls stuffed with vegetables topped with pork ,beef and fish), Tom Sab Gai Bai Makham Oon (Hot and sour chicken soup with young tamarind leaves), Mee Kati Ubon (Boiled rice noodle topped with minced chicken coconut sauce and vegetables).
You can experience these as well as other culinary delights at the Thara Thong Royal Thai Cuisine restaurant, open for dinner from 6:00 p.m. to 10:30 p.m. seven days a week. The restaurant offers comfortable floor-seating, either at low tables in an air-conditioned teak pavillion or patio dining outside, both with mesmerizing views of the Chao Phraya River. In the evening, a professional musician performs classical Thai music. For more information or reservations on 0 2266 9214 or E-mail: [email protected]
Tel. 02 266 0123 May