Bangkok--10 Jan--Bangkok Marriott Resort & Spa’s
Chef Jai Krishnan Govindan, Bangkok Marriott Resort & Spa’s Executive Chef will reveal exquisite menus that are good for the health which blend a basis of 5,000 year’s Ayurvedic philosophy and traditional Thai cuisine. Meet Chef Jai and learn more about this cuisine at Press Conference of Great Chef 2011 campaign on Thursday, January 13, 2011, timing 14.00 — 16.00 hrs. at Bumrungrad International Hospital.